Coyote Grille March Specials Menu

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Coyote Grille March Specials Menu

March 12th, 2018 by Meghan

COYOTE GRILLE MARCH SPECIALS MENU

APPETIZERS

Winter Chili – Slow Cooked Chorizo and Ground Beef simmered in Southwest Spices topped with Mixed Cheeses, Sour Cream & Green Onions $5.95

Butternut Squash Soup – Garnished with Queso Fresco and Cilantro $5.95

Tamale de Coyote – Masa Steamed in Corn Husk stuffed with Mozzarella, Queso Freso and Jalapenos on a bed of Tomatillo and Ranchera Sauce topped with Southwest Sour Cream $5.95

ENTREES

Pistachio Encrusted Barramundi – Topped with Berry Compote over Cauliflower Puree $15.95

DESSERT

Sweet Potato Flan with Fresh Berry Compote $4.95

COCKTAILS

 

Grilled Pineapple Margarita $8.95 – Sauza Tequila infused with Grilled Pineapple is shaken with Organic Tres Agave Margarita Mix

Blackberry Mango-Ginger White Sangria $7.95

LOCAL WINE PARTNERS

Chrysalis Winery – Norton Schitz & Giggels $8.95

Paradise Springs Winery – Melange Red or Sommet Blanc $8.95

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