Grab your main squeeze and join us at Coyote Grille for a fun Valentine’s night with a delicious 6-course tapas menu and paired wines.

Price: $65 per person
Seatings: 5:45pm and 7:45pm

  • 1st Course

    Breaded Sautéed Scallops with Julienned Vegetables topped with a Savory Mustard Sauce

    Wine: Calina Wines, Valle de Casablanca Chardonnay Reserva

  • 2nd Course

    Baby Spinach with Cherry Tomatoes, Goat Cheese, Candied Walnuts in a Strawberry Vinaigrette

    Wine: Vina Palaciega, Malbec Rose

  • 3rd Course

    Pan Seared Halibut over Whipped Sweet Potatoes topped with Saffron Cream Sauce and Fried Leeks

    Wine: Erath Vineyards, Pinot Noir Resplendent

  • 4th Course

    Grilled Piquillo Pepper with Goat Cheese, Spices and Parsley topped with Bell Pepper Cream Sauce

    Wine: Piattelli Vineyards, Tupungato Cabernet Sauvignon Premium

  • 5th Course

    Filet Mignon over Garlic Mashed Potatoes topped with Chimichurri Sauce and White Asparagus

    Wine: Haras de Pirque, Valle del Miapo Carmenere Reserva

  • 6th Course

    Chocolate Mousse and Fresh Berries topped with Dark Chocolate Shavings and Crema

    Wine: Castello Banfi, Rosa Regate Regale Brachetto d’Acqui