Grab your main squeeze and join us at Coyote Grille for a fun Valentine’s night with a delicious 6-course tapas menu and paired wines.
Price: $65 per person
Seatings: 5:45pm and 7:45pm
RESERVATIONS ARE REQUIRED 703-591-0006
- 1st Course
Breaded Sautéed Scallops with Julienned Vegetables topped with a Savory Mustard Sauce
Wine: Calina Wines, Valle de Casablanca Chardonnay Reserva
- 2nd Course
Baby Spinach with Cherry Tomatoes, Goat Cheese, Candied Walnuts in a Strawberry Vinaigrette
Wine: Vina Palaciega, Malbec Rose
- 3rd Course
Pan Seared Halibut over Whipped Sweet Potatoes topped with Saffron Cream Sauce and Fried Leeks
Wine: Erath Vineyards, Pinot Noir Resplendent
- 4th Course
Grilled Piquillo Pepper with Goat Cheese, Spices and Parsley topped with Bell Pepper Cream Sauce
Wine: Piattelli Vineyards, Tupungato Cabernet Sauvignon Premium
- 5th Course
Filet Mignon over Garlic Mashed Potatoes topped with Chimichurri Sauce and White Asparagus
Wine: Haras de Pirque, Valle del Miapo Carmenere Reserva
- 6th Course
Chocolate Mousse and Fresh Berries topped with Dark Chocolate Shavings and Crema
Wine: Castello Banfi, Rosa Regate Regale Brachetto d’Acqui