Specialty Platters
- Beef or Veggie TaquitosServed with Sour Cream, Guacamole and Pico de Gallo
- Southwest MeatballsHomemade Meatballs prepared in Southwestern Sauce or Marinara Sauce
- Chicken or Steak MiniChimisServed with Salsa
- Pulled Pork QuesadillaMarinated Shredded Pork with Mixed Cheeses and BBQ Sauce
- Juan’s WingsHot Wings served with Ranch, Bleu Cheese and BBQ Dipping Sauce
- Fresh Mozzarella & Proscuitto SandwichesWith Pesto Sauce
- Sonora PinwheelsFlour tortillas rolled up with Goat Cheese, sautéed Spinach, Roasted Red Pepper and Black Beans served with Avocado Cream Sauce
- Stuffed Mushrooms CapsMushrooms Stuffed with either Chorizo and Veggies or Lump Crabmeat
- Artichoke Tomato BruschettaServed cold with Crostini
- Grilled Teriyaki Steak SkewersMarinated Skirt Steak drizzled with Teriyaki Sauce served on mini-skewers
- Pistachio Encrusted Chicken SkewersServed with Zesty Cranberry Salsa
- Caribbean Jerk ChickenGrilled Chicken rubbed with special Caribbean Spices
- Chorizo and Pepper Jack SkewersWith Cherry Tomatoes
- Caprese SkewersMozzarella Cheese, Cherry Tomatoes and Black Olives with Balsamic Vinaigrette
- Goat Cheese Stuffed TomatoesCherry Tomatoes stuffed with Herbed Goat Cheese and Special Seasoning
- Veggie EmpanadasMashed Sweet Potatoes, Mixed Cheeses and Vegetables served with Avocado Cream Sauce
- Chicken EmpanadasChicken, Mozzarella Cheese and Jalapeño served with Avocado Cream Sauce
- Ground Beef EmpanadasGround Beef, Seasoning and Mixed Cheeses served with Avocado Cream Sauce
- Cheese PlatterDisplay of Assorted Cheeses and Crackers
SEAFOOD & CROSTINI
- Mini Crab CakesMini Lump Crab Cakes served with Jalapeño Tartar Sauce
- Bacon Wrapped ScallopsSeared Scallops wrapped in Applewood Smoked Bacon
- Mojo de Ajo ShrimpGulf Shrimp marinated in Garlic and served with Chipotle Dipping Sauce
- Coconut ShrimpJumbo Shrimp coated in Coconut Batter golden fried served with Zesty Citrus Sauce
- Bacon Wrapped ShrimpShrimp wrapped in Bacon and topped with Ancho Barbecue Sauce
- Sliced Tenderloin CrostiniMarinated Tenderloin served cold with Crostini and Horseradish Sauce
- Roasted Turkey CrostiniServed cold with Crostini
Fruit & Vegetable
- Fruit PlatterA refreshing selection of Seasonal Fruits with choice of Dipping Sauce
- Vegetable PlatterA fresh display of Assorted Garden Vegetables served with choice of Dipping Sauce
Misc.
(10 person minimum)
- Ultimate PlatterBacon Wrapped Dates, Assorted Cheese and Crackers, Fruit, Chocolate Covered Strawberries
- Harvest TableA beautifully decorated table to include a selection of Fruits, Vegetables, Cheeses, Crackers and Dips
Salads
- Cowboy SaladYour choice of Grilled Marinated Skirt Steak, Chicken or Portabello with Black Beans, Corn, Tomatoes and Cheese tossed with Mixed Greens and a Balsamic Vinaigrette
- Fiesta SaladGrilled Chicken, Steak or Portabello, Tomatoes, Queso Fresco, Grilled Sweet Potatoes and Avocado nestled on a bed of Romaine Lettuce topped with Chipotle-Lime Honey Dressing
- Sedona Seafood SaladMarinated Grilled Shrimp, Fresh Lump Crabmeat tossed with Mango, Pineapple, Tomatoes, Mixed Greens and Pumpkin Seeds in a Cilantro-Honey Lime Dressing
Wraps
- Chicken WrapGrilled Chicken Breast with Cranberry Salsa, Chipotle Dressing, Cheddar and Jack Cheeses, Lettuce and Tomatoes wrapped in a Large Tomato Tortilla
- Portobello WrapGrilled Portobello Mushrooms, Grilled Peppers and Onions, Mixed Cheeses, Lettuce and Tomato in a large Tomato Tortilla
- Steak WrapGrilled Steak, Peppers and Onions, Cheddar and Jack Cheeses, Lettuce, Tomato and Chipotle Dressing wrapped in a large Flour Tortilla
- Carnitas WrapShredded Pork Tossed in an Ancho-Barbecoa Sauce with Shredded Lettuce, Mixed Cheeses, Sour Cream in a large Flour Tortilla
Tacos
(10 person minimum)
- Fajita BarChoice of Chicken, Steak, Carnitas, Portabello or Veggie. Served with Rice, Beans and 3 Tortillas per person, Guacamole, Pico de Gallo, Lettuce, Cheese, Onions and Peppers
- Taco BarChoice of Ground Beef or Chicken. Served with Rice and Beans, 2 Tortillas, Lettuce, Cheese, Pico de Gallo and Sour Cream
- Carnitas BarChunks of tender slow roasted Pork with Chiles, Oranges and Onions. Served with Refried Beans, Red Rice, warm Tortillas, Sour Cream and Pico de Gallo
Served with Chips
Half Quart: Serves 10
- Chili Con QuesoMonterey Jack, Cheddar, Jalapenos, Tomatoes and Oregano
- SalsaOur homemade Traditional Salsa along with Salsa Verde and Roasted Tomato Salsa
- GuacamoleAvocado, Tomato, Red Onion, Jalapeño and Seasoning
- 7 Layer DipBlack Beans, Mixed Cheeses, Corn, Pico de Gallo, Guacamole, Sour Cream and Queso Fresco
- Ibarra Chocolate BrowniesJuan’s famous Brownies made with Ibarra Chocolate
- ChurrosCinnamon and Sugar dusted Churros served with Juan’s homemade Chocolate or Caramelo Sauce
- Key Lime Pie TartBite size Tarts filled with Juan’s homemade Key Lime Filling
- Cheesecake ChimiServed with Caramel or Strawberry Sauce
- Chocolate Covered StrawberriesStrawberries covered in melted chocolate
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